Chili Con Carne Lyrics

take some ripe and fresh tomatoes
put them in a bowl with oil
add the onions strong and tasty
on the stove you let it boil
choose the finest meat you get from
cow or pig it doesn't matter
beans and jalo peno peepers
necessary is to this

but don't forget the mexican spices
the spices the heart of the art of the cooking
oh no don't forget the mexican spices
without them you won't get the flavor of sunshine
chili con carne chili con carne....

eat your chili nice and slowly
to prevent a stomach ache
crisp tortillas on your plate will
sound so nicely when they brake
when your mouth gets full of fire
you might need something to drink
one or two or three or four or
seven beers will be enough

don't forget the mexican spices
...